We all have those weekends (or weeks, months, let’s be real) were we overdo it a little—I’m a nutritionist but also a human, so yes: it happens to me too. This soup is like a good friend or a warm hug; she’s always there for me when I need her and makes me feel infinitely better about life. I like to make this in big batches and freeze leftovers for those Sunday nights when I feel like I need to hit the reset button. It’s also the perfect meal for the RASA Challenge, my signature whole foods detox program.
